What Is Isomalt Syrup? Benefits, Uses, and Side Effects Explained
What Is Isomalt Syrup? Isomalt syrup, known in Spanish as jarabe de isomalto, is a low-calorie carbohydrate derived from sugar. It’s commonly used as a sugar substitute in various food products due to its unique properties and health benefits. Unlike regular sugar, isomalt syrup is not fully absorbed by the body, making it a popular […]